Cake à La Banane Et Aux Raisins

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, Cake à la banane et aux raisins. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Cake à la banane et aux raisins is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Cake à la banane et aux raisins is something which I've loved my whole life.

Many things affect the quality of taste from Cake à la banane et aux raisins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake à la banane et aux raisins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake à la banane et aux raisins is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake à la banane et aux raisins estimated approx 10 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Cake à la banane et aux raisins using 11 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Cake à la banane et aux raisins:

1. 80 g flocons d'avoine
2. 70 g farine
3. 1/2 cuillère à café levure chimique
4. 1/2 cuillère à café bicarbonate alimentaire
5. 60 g beurre fondu
6. 10 g sucre en poudre
7. 30 g miel liquide
8. 1 œuf
9. 2 cuillères à soupe lait
10. 2 bananes bien mûres
11. 40 g raisins secs

Steps to make to make Cake à la banane et aux raisins

1. Mettre les raisins secs dans de l'eau chaude
2. Dans un saladier mettre les flocons d'avoine la farine la levure le bicarbonate le sucre
3. Faire fondre le beurre avec le miel et le mettre au mélange sec (avoine farine sucre...)
4. Réduire en purée les deux bananes avec une fourchette et les mettre dans la préparation et ensuite le lait et l'oeuf
5. Sortir les raisins secs de l'eau et les mettre dans la préparation
6. Mettre au four 25 minutes à 180°C chaleur tournante

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So that is going to wrap it up with this special food Simple Way to Make Award-winning Cake à la banane et aux raisins. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!