Cake Au Vin Blanc Et Aux Olives
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Cake au vin blanc et aux olives. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cake au vin blanc et aux olives is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Cake au vin blanc et aux olives is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Cake au vin blanc et aux olives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au vin blanc et aux olives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cake au vin blanc et aux olives is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Cake au vin blanc et aux olives estimated approx 45 minutes cuis.
To begin with this particular recipe, we have to first prepare a few components. You can cook Cake au vin blanc et aux olives using 9 ingredients and 3 steps. Here is how you cook that.
Une recette idéale pour un pic nic ou un apéro.
Ingredients and spices that need to be Make ready to make Cake au vin blanc et aux olives:
- 15 cl vin blanc sec
- 5 cl d'huile d'olive
- 10 cl lait (lait de riz pour ma part)
- 4 oeufs
- 100 g gruyère râpé
- 250 g farine
- 1 sachet de levure
- Sel
- 200 g d'olives vertes
Steps to make to make Cake au vin blanc et aux olives
- Dans un saladier, mélanger les oeufs puis rajouter l'huile, le vin et lait. Rajouter la farine petit à petit.
- Ajouter ensuite le gruyère, la levure, le sel, puis les olives coupées en rondelles.
- Faite cuire 40 minutes à 190°.
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